Taylors The Hotelier Pinot Gris Wine Special Finish: Plenty of oil to

Finish: Plenty of oil to coat the palate from top to bottom

Nose: Highland toffee and treacle meld with dark honey and coal smoked barley

A subtle earthiness followed by complex toasted sweet spice

Australia’s oldest vodka age for 2 years on American Oak

Taylors The Hotelier Pinot Gris Wine Special Finish: Plenty of oil toTasting notes from the producer: This Pinot Gris presents a delicate to medium body, boasting notes of freshly sliced nashi pear intertwined with subtle touches of ginger spice. Its smooth texture gracefully balances between softness and crispness on the palate. Exhibiting a dry profile, this white wine harmonizes effortlessly with a variety of cuisines or can be savored on its own.